In this episode, we take a closer look at the food crisis in the United States and how the increasing reliance on processed and ultra-processed foods is contributing to health problems and food insecurity. From cheap, packaged snacks to fast food meals, we discuss how these foods are flooding the market and affecting both our health and the environment.
Why are so many people turning to processed foods, even when they aren't the healthiest option? What’s behind the rise in demand for these foods, and how is it connected to rising food prices and hunger? We break down the impact of cheap, mass-produced food on our diets and the challenges of accessing healthier, more nutritious options.
Join us as we explore the issues surrounding the food we eat and discuss what can be done to make healthier, affordable food available to everyone.
Don't forget to like, subscribe, and share to help raise awareness about this important issue.
#FoodCrisis #ProcessedFood #UltraProcessed #Health #FoodAccess #USAFood #FoodSecurity #Podcast
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